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Taco Tuesday Shrimp Tacos

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Taco Tuesday Shrimp Tacos

Easy weeknight dinner with scrumptious shrimp

    • Medium



    You will need to allow 1-2 hours for the shrimp to marinade.

    This recipe serves 2 but can be easily doubled, tripled etc…


    1/2 lb shelled and deveined shrimp
    1 lime
    2 garlic cloves, minced
    1 tbs. grated onion
    1 tsp worcestershire
    1 tbs. tomato ketchup
    1/2 tsp cayenne powder
    1/8 tsp salt
    1/4 tsp pepper
    cilantro, optional
    6 small tortillas, flour or corn depending on your preference
    1/2 crumbled cotija cheese, or jack cheese if not available
    hot sauce


    Marinate the shrimp with the juice of 1/4 lime, save the remaining lime for squirting on the tacos, the garlic, the worcestershire and ketchup for 1-2 hours.

    Either fire up the grill or get a cast iron pan hot and cook shrimp just until pink and starting the char, serve immedately on warmed tortillas with cilantro, cheese, a squirt of lime juice and hot sauce. Enjoy!

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    I have always enjoyed cooking, since I started making mashed potatoes for our family dinners at the age of 10. My cooking style is throwing together what is simple, fresh and tasty, also preparing tried and true family recipes. I am on a quest for that perfect crusty bread that is simple to make for the home cook. I am an avid collector of all things vintage, I make up "vignettes" daily for fun and love to share my decorating ideas with everyone. When I'm not working, cooking and decorating I love to be with family, friends, my horses and my two french bulldogs, so stop by here often, there will always be something new to look at. Tammy

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